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Asparagus Pea

An easy to grow, unusual vegetable with a unique gourmet flavour. A hint of asparagus – perhaps? Asparagus Pea goes with virtually any dish. Cook whole at 3cm (1in) long, preferably by steaming, and serve with a little melted butter. No flavouring should be used as this will destroy its own delicious taste. Asparagus Pea can also be used in the flower border as attractive ground cover

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