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Potato ‘Setanta’

Setanta is perfect for roasting with its attractive, golden crisp skins and melt-in-the-mouth buttery flesh. Boasting as one of its parent lines, ‘Rooster’, Setanta is of late maincrop maturity, producing a high yield of medium-sized, shallow-eyed, oval red-skinned tubers with medium yellow flesh. Tubers have very high dry matter, making them superb for eating in a variety of ways – roasted, baked and chipped. With its impressive yields, low chemical and water requirements and its pest and disease-free reputation, Setanta is the perfect choice for the home and organic gardener.Please note: Potato ‘Setanta’ CANNOT be sent to Northern Ireland or Eire.

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