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Tomato Seeds – San Marzano 2

Favoured by chefs, use to make paste or sauce, fewer seeds, great for pizzas. Sowing time February-April. Harvest July-September. Plum fruited variety. Deep red skins, meaty flesh and unsurpassable for making sauces! (Cordon variety – one stem grown by pinching off side-shoots as they appear, needs staking and tying in.)  

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