Category Archives: Plants & Seeds
Pepper Chilli Seeds – Peruvian Lemon Drop
A hot, lemony-flavoured Aji type. Fruits ripen from pale green to yellow, are hot, 2cm (¾") at widest, 8cm (3") long and hang downwards on the plants. Height 140-160cm (55-65"). Rating 30,000-50,000 SHU (Rating measured in Scoville heat units – SHU. The higher the rating the hotter the chilli.)
Cabbage (Savoy) Seeds – F1 Serpentine
Savoy Cabbage Serpentine is one of our favourites. The ultimate Savoy cabbage for looks and flavour and reputed as the best cabbage there is for show growing. Fewer external leaves means less wastage in the kitchen, and it?s perfect for summer and autumn cropping. Serpentine stands well in the garden, so you don?t have to
Cabbage Seeds – F1 Kilazol
High quality, round headed white cabbage. Produces heads weighing between 1.5-2.5kg. Ideal for long term field standing and stores well in the fridge. Perfect for autumn harvesting. Limited stocks available! Excellent clubroot resistance Autumn harvest
Callaloo Seeds
Developed by James Wong – A delicious spinach-like vegetable with a rich, earthy, broccoli-like flavour. Extremely versatile in the kitchen and decorative in your garden. Origin: India. Sow May-August. Harvest: June-October. Tastes like: A mix of spinach, broccoli & watercress.
Broccoli Seeds – Purple Sprouting
Very hardy and reliable. Purple shoots mature March-April. RHS Award of Garden Merit winner. ‘FOURFOLD’ PACKET. Tom says: The slightly untidy cousin of calabrese, broccoli provides you with the first harvests of the year in January-April. The sweet, earthy flavour complements all kinds of dishes from Asian inspired stir-fries to Sunday roasts.
Cabbage Seeds – Wheelers Imperial
Dark green compact heads for use in April and early May, and in autumn. SMALL SPACES made easy! Are you feeling left behind by the “grow-your-own” revolution because you live in a gardenless apartment or have a postage-stamp-sized patio? Don’t worry: Anyone with a sunny windowsill, patio, or balcony can cultivate home-grown vegetables. In fact,
Spring Green Seeds – F1 Summer Jewel
Enjoy sweet, homegrown greens for up to 7 months with Summer Jewel cabbage seeds. This loose headed cabbage crops for an impressive 7 months (from May-November). A sweet flavour makes it a popular choice for those summer wraps and salads. Height 20-30cm (812); spread 40-50cm (16-20).
Cabbage Seeds – Greyhound
A favourite early cabbage, with pointed heads of excellent flavour. Sow under glass early February, or in succession outdoors March-July. Summer/Autumn maturing. RHS Award of Garden Merit winner.
Cabbage Seeds – F1 Sunta
An excellent round cabbage for use in salads and coleslaw. Can also be used as conventional cooked cabbage. It’s so sweet, even the kids will love to eat it raw!
Brussels Sprout Seeds – F1 Crispus
Very well adapted to growing under stressed conditions, reliably producing good crops of smooth, dark green sprouts, that hold well. Pick from September to November.
Pepper Sweet Seeds – Rainbow Mix
A blend of mulitcoloured varieties to provide bright and vibrant colours on a plate. Ideal for greenhouse growing. Purple, red, yellow & green peppers
Broccoli Seeds – Purple Sprouting Continuity Mix
Enjoy autumn and spring harvests of succulent, tender spears. Contains 50% Summer Purple and 50% Purple Sprouting.
Pepper Sweet Seeds – Corno di toro rosso
Tasty, tapering red peppers up to 20cm (8") long, which can be harvested either green or red. They have a sweet, crisp, full-bodied flavour that makes them popular among chefs – fresh in salads, fried, stuffed or just grilled on the BBQ. RHS Award of Garden Merit winner.
Broccoli Seeds – F1 Monclano
Produces a main head which, once cut, is followed by tasty side shoots. It is resistant to Club Root and mildew, which is a real plus as both diseases are becoming harder to eradicate as chemical controls have come off the market.
Pepper Sweet Seeds – Californian Wonder
Fruits produced in abundance. Best grown under glass, but can be transplanted outdoors in June in warm, sheltered areas.
Wok Broc (Chinese Broccoli) Seeds – Kichi
The perfect, quick-growing, cut and come again veggie! All parts of Wok Broc plants are edible and it is extensively used in Cantonese cuisine. Stalks can be cooked like asparagus, leaves can be used in salads or like spinach in stir-fries, flower buds are eaten like sprouting broccoli and even the flowers are edible and
Broccoli (Sprouting) Seeds – Summer Purple
Broccoli (Sprouting) Seeds – Summer Purple Broccoli (Sprouting) Seeds ‘Summer Purple’ is a British broccoli variety that has been specially bred for summer and autumn cropping seasons. This means that this type of broccoli does not require a winter season of cold weather to be able to grow a mass of delicious spears! The sturdy
Broccoli Seeds – F1 Stromboli
A first-class variety producing long, tasty, dark green florets. Resistant to blindness from autumn sowings. Sow successionally for a long harvest season. Long, tasty, dark green florets Excellent for spring or autumn sowing Sow successionally for a long harvest Tom says: The slightly untidy cousin of calabrese, broccoli provides you with the first harvests of
Beetroot Seeds – F1 Pablo
An excellent item for both table and exhibition use. The exceptionally uniform, round, smooth skinned roots have an attractive rich red internal coloration and stand for a long period without becoming ‘woody’. Very tasty. RHS Award of Garden Merit winner.
Beetroot Seeds – Boltardy
Beetroot Seeds – Boltardy RHS Award of Garden Merit winner. Beetroot Boltardy is perfect for exhibition. Being deep red in colour and smooth skinned, this beetroot is ideal. Being a winner of the RHS Award of Garden Merit, the beetroot boltardy will certainly be a favourite in no time at all. Recommended for early sowing.
